MORPHO Cloud Foam has a 9-month shelf life, and MORPHO Cheese Foam has a 6-month shelf life. Both require refrigerated storage at 2-7°C and should be used promptly after opening.

No. MORPHO products are spray-and-serve, requiring no whipping equipment. They can be kept in an ice bucket for随时 use, making operation extremely simple.

Thanks to patented technology, the dome shape can remain stable for 30 minutes after serving, fully meeting both delivery and dine-in requirements.

MORPHO Cloud Foam works with green tea, flower tea, black tea, and fruit tea bases. MORPHO Cheese Foam is designed for coffee and lattes, and can also be used for matcha, desserts, and fruit tea.

Please contact us at amandalab2020@outlook.com, or visit us at Room 101, Building 12, Xintiandi Plaza, Lane 765, Qixin Road, Minhang District, Shanghai.